
ADOUCISSEUR SANS SEL








+ 12
Information
Sectors concerned
ArboricultureCider MakingMushroom growingVegetable cropsHorticulture and nurseriesNouvelles culturesPPAM (Plantes à Parfum, Aromatiques et Médicinales)Seeds and seedlingsWinegrowing
Innovative character of the product, equipment or service (declaration under the responsibility of the exhibitor, only the information related to SIVAL Innovation is validated by the organization if necessary)
Domaine(s) d'innovation
Santé des plantes, sol, et supports de culture
Innovative character of the product, equipment or service
Solution to the challenges of the agro-ecological transition
Energy savingWater managementEconomic performanceQuality, occupational healthWaste reduction
Information on certifications and procedures (declaration under the responsibility of the exhibitor, only the Organic Repertoire is validated by the Pays de la Loire Regional Chamber of Agriculture)
Certifications and procedures
Usable in Organic Agriculture
