Participatory selection and local adaptation: Creating the Grasseval carrot (Nantes)
Information
Presentation of the work undertaken by Bio Loire océan with the Agro Rennes Angers Institute on the creation of the Grasseval carrot from Nantes, the first variety developed in Anjou by organic farmers.
Organizers
BIO LOIRE OCEANCHAMBRE AGRICULTURE PAYS DE LA LOIRE
Type of broadcast / Simultaneous interpretation
Simultaneous interpretation FR / GBIn replay after SIVAL
Professionnel (Producteur / Fournisseur / Coopérative / Groupement de producteurs ...)
NO
NICOLAS ORAN
Chef(fe) d'exploitation / Associé(e) / Conjoint(e)EARL ORAN NICOLAS