Participatory selection and local adaptation: Creating the Grasseval carrot (Nantes)

Participatory selection and local adaptation: Creating the Grasseval carrot (Nantes)

La Serre (espace Forum)
Forum
Organic

Information

Presentation of the work undertaken by Bio Loire océan with the Agro Rennes Angers Institute on the creation of the Grasseval carrot from Nantes, the first variety developed in Anjou by organic farmers.
Sectors
Vegetable Crops
Organizers
BIO LOIRE OCEANCHAMBRE AGRICULTURE PAYS DE LA LOIRE
Type of broadcast / Simultaneous interpretation
Simultaneous interpretation FR / GBIn replay after SIVAL

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